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In stock-
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Yellow, White/Beige, Red, Black
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KoMoMio is an affordable and powerful grain mill from KoMo.
- Dimensions: 16 (L) x 16 (W) x 37 (H) cm.
- Weight: 7,1 kg.
- Power: 360 W
- Performance: 100 g/min
- Hopper capacity (wheat): approx. 1200 g
- Millstone diameter: 85 mm
- Clearance for bowl: 16 cm
- Comes with a 12-year factory warranty
A grain mill from KoMo is the epitome of quality. In order to achieve an affordable grain mill, without compromising on quality, a few unconventional measures have been taken.
The sides of the mill house are made of solid plywood beech wood.
Joints/corners, the lid of the hopper and the spout of the grain grinder are made of Arboblend plastic, which is a biodegradable recycled material. The grain mill funnel is made of solid beech wood. These measures provide significant production advantages and thus a reduced price.
The motor and millstones in KoMoMio are of the same make and quality as other grain mills from KoMo. The motor in the KoMoMio is the same as in the Fidibus Medium/Classic and PK1, which gives both the beginner and the experienced baker all the options for grinding even the hardest kernels into finely ground flour.
No compromize has been made on quality, performance, noise level or other conditions. The effective KoMoMio gives a boost of color in the kitchen and at the same time gives you the opportunity to bake healthy and tasty bread with freshly ground flour.
With a KoMoMio you can choose between 6 colours: white/beige, black, red, yellow, green and blue - see the pictures.
We currently have the colors Black, Green and Yellow in stock. Extended delivery time must be expected for other KoMoMio colours.
Specify the color of the grain mill in the message field when ordering. If the color is not specified, white/beige is delivered.
• Grinds 100 g of fine flour per minute, with coarser flour the performance is higher
• Grinds all types of grain (including rice, millet, maize)
• Stepless adjustment from fine to coarse flour and broken grains
• 6 colors (white/beige, black, red, yellow, turquoise green/aquamarine, blue)
• Innovative mill house made of wood and Arboblend® plastic (biodegradable recycled plastic) This grain mill has a 250W motor and can process all cereals and spices, yet it is less suitable for particularly hard grains such as rice, millet, corn, chickpeas, beans and coffee. For these types we recommend a grain mill with a power of at least 360W. See also the comment on this further down on this page.
Hjemmeriet can supply you with Organic whole grains from Aurion, Denmark. For more information on Aurions grain products, please visit our Grain section. We also stock quality natural salt product from Aurion - please visit the Salt section.
Soft grains: (softest) Grain mills with 360W or 600W motor can grind the hard grains in one grinding, however you can achieve extra fineness by following the same procedure as described above for 250W motors.
Hard grains:
- quinoa
- amaranth
- oats (rolled or milled very coarse)
- buckwheat
- spelt
- einkorn
- emmer
- (perled) barley
- rye
- wheat
(hardest)
- rice
- durum/kamut
- chickpeas
Grain mills with a 250W motor are generally not suitable for the hard grains. HOWEVER, you can carefully grind the hard grains by first grinding on the extra coarse setting (so that the grains just become broken, the scale dot well beyond the scale), and then grind the broken grains once again on the normal fineness setting. However, only form a small amount of grain in this way.
All KoMo grain mills are based on the same principles - a good quality wood frame (or steel), superior quality electrical motor and ceramic/corundum millstone.
What distinguishes one KoMo model from the other, is the outer finish, the size of the millstone and the engine capacity.
Click here to get help for choosing your KoMo product
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Other products with similar contents: MiscellaneousAll our grain rollers and grain mills are testet prior to shippping. For glutenfree testing please let us know by making a note in comments when placing your order. This ensures your product has never been in contact with gluten. Facts
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