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| Yogurt culture - ABY - Probiotic - For 25 liter |
Consistency: 2 of 5, Taste: 3 of 5
Contains: Lactobacillus delbrueckii sp. bulgaricus + Lactobacillus acidophilus + Streptococcus thermophilus + Bifidobacterium animalis ssp. lactis
Yogurt culture - ABY - Probiotic - Recipe included
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Product no.: 2400-ABY-3, Weight: 10 g. (Content: 1 g)  In stock |
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| Yogurt culture - ABY - Probiotic - For 250 liter |
Consistency: 2 of 5, Taste: 3 of 5
Contains: Lactobacillus delbrueckii sp. bulgaricus + Lactobacillus acidophilus + Streptococcus thermophilus + Bifidobacterium animalis ssp. lactis
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| Product no.: ABY-3, Weight: 30 g. (Content: 10 g) In stock |
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| Vegan yogurt starter culture - ABCY - Lactose free. - For 38 liter |
Contains: Lactobacillus delbrueckii sp. bulgaricus + Lactobacillus acidophilus + Streptococcus thermophilus + Lactobacillus delbrueckii sp. lactis + Bifidobacterium Howaru (HN019)
Lactose-free starter culture for making yogurts - Recipe included
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| Product no.: V53ABX30, Weight: 10 g. (Content: 0,3 g) In stock |
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| Yogurt culture - Y - YoFlex Mild - For 25 liter |
Consistency: 5 of 5, Taste: 1 of 5
Contains: Lactobacillus delbrueckii sp. bulgaricus + Streptococcus thermophilus
Yogurt culture - Y - YoFlex Mild - Recipe included
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| Product no.: 2400-YF-Mild-1.0, Weight: 10 g. (Content: 1 g) In stock |
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| Yogurt culture - Y - YoFlex Mild - For 250 liter |
Consistency: 5 of 5, Taste: 1 of 5
Contains: Lactobacillus delbrueckii sp. bulgaricus + Streptococcus thermophilus
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| Product no.: YFM1.0, Weight: 30 g. (Content: 10 g) In stock |
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| Yogurt culture - Y - YoFlex L811 - For 25 liter |
Consistency: 3 of 5, Taste: 3 of 5
Contains: Lactobacillus delbrueckii sp. bulgaricus + Streptococcus thermophilus
Yogurt culture for making Bulgarian yogurt.
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| Product no.: 2400-YF-L811, Weight: 10 g. (Content: 1 g) In stock |
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| Yogurt culture - Y - YoFlex L811 - For 250 liter |
Consistency: 3 of 5, Taste: 3 of 5
Contains: Lactobacillus delbrueckii sp. bulgaricus + Streptococcus thermophilus
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| Product no.: YF-L811, Weight: 30 g. (Content: 10 g) In stock |
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| Yogurt culture - Y - YC-X11 - For 25 liter |
Consistency: 3 of 5, Taste: 4 of 5
Contains: Lactobacillus delbrueckii sp. bulgaricus + Streptococcus thermophilus
Yogurt culture for making Bulgarian yogurt.
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| Product no.: 2400-YC-X11, Weight: 10 g. (Content: 0,4 g) In stock |
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| Yogurt culture - Y - YoFlex L811 - For 250 liter |
Consistency: 3 of 5, Taste: 4 of 5
Contains: Lactobacillus delbrueckii sp. bulgaricus + Streptococcus thermophilus
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| Product no.: YC-X11-1, Weight: 30 g. (Content: 4 g) In stock |
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| Yogurt culture - Y - YC-380 - For 25 liter |
Consistency: 3 of 5, Taste: 5 of 5
Contains: Lactobacillus delbrueckii sp. bulgaricus + Streptococcus thermophilus
Yogurt culture for making Bulgarian yogurt.
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| Product no.: 2400-YC-380, Weight: 10 g. (Content: 0,2 g) In stock |
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| Yogurt culture - Y - YC-380 - For 250 liter |
Consistency: 3 of 5, Taste: 5 of 5
Contains: Lactobacillus delbrueckii sp. bulgaricus + Streptococcus thermophilus
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| Product no.: YC-380, Weight: 30 g. (Content: 2 g) In stock |
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| Yogurt starter culture - Y - Standard - For 1 liter - Organic |
Consistency: 4 of 5, Taste: 3 of 5
Contains: Lactobacillus delbrueckii sp. bulgaricus + Streptococcus thermophilus
Yogurt starter culture - Y - Standard - Recipe included
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| Product no.: 2400, Weight: 10 g. (Content: 1 g) In stock |
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| Yogurt starter culture - ABT - Probiotic - For 1 liter - Organic |
Consistency: 2 of 5, Taste: 2 of 5
Contains: Lactobacillus acidophilus + Streptococcus thermophilus + Bifidobacterium animalis ssp. lactis
Yogurt starter culture - ABT - Probiotic - Recipe included
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| Product no.: 2401, Weight: 10 g. (Content: 1 g) In stock |
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| Yogurt starter culture - ABY - Probiotic - Vegan - For 1 liter - Organic |
Contains: Lactobacillus casei + Lactobacillus delbrueckii sp. bulgaricus + Lactobacillus acidophilus + Streptococcus thermophilus + Bifidobacterium Howaru (HN019)
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| Product no.: 2401V, Weight: 10 g. (Content: 2 g) In stock |
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| Sour milk and creme fraiche starter culture - DL - For 1 liter - Organic |
Consistency: 3 of 5, Taste: 4 of 5
Contains: Lactococcus lactis sp. lactis + Lactococcus lactis sp. cremoris + Lactococcus lactis sp. lactis biovar diacetylactis + Leuconostoc sp. mesenteroides
Starter culture to make homemade soured milk and creme fraiche - recipe included
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| Product no.: 2402, Weight: 10 g. (Content: 1 g) In stock |
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| Sour milk and creme fraiche culture - DL - For 25 liter |
Consistency: 3 of 5, Taste: 3 of 5
Contains: Lactococcus lactis sp. cremoris + Lactococcus lactis sp. lactis biovar diacetylactis + Leuconostoc sp. mesenteroides
Culture for making homemade soured milk or creme fraiche - recipe included
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Product no.: VM01N, Weight: 10 g. (Content: 0,5 g)  Temporarily out of stock |
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| Starter culture-DL-Flora Danica - For 500 liter |
Consistency: 2 of 5, Taste: 5 of 5
Contains: Lactococcus lactis sp. lactis + Lactococcus lactis sp. cremoris + Lactococcus lactis sp. lactis biovar diacetylactis + Leuconostoc sp. mesenteroides
Mesophilic lactic acid bacteria
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| Product no.: FD-1, Weight: 25 g. (Content: 10 g) In stock |
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| Starter culture-D-MM100 (Standard culture) - For 100 liter |
Consistency: 3 of 5, Taste: 4 of 5
Contains: Lactococcus lactis sp. lactis + Lactococcus lactis sp. cremoris + Lactococcus lactis sp. lactis biovar diacetylactis
Mesophilic lactic acid bacteria
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| Product no.: 1410, Weight: 10 g. (Content: 2 g) In stock |
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