Soy and Sake

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You are here: Hjemmeriet ► Soy and Sake

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Steam pot - 10 liters

Gryde til dampning af ris, grøntsager, frugt m.m.

Product no.: 6020, Weight: 4700 g.

Temporarily out of stock

Price for
1 item: 770,00 DKK

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Kværn

Kværn til forarbejdning af tørrede bønner og lignende. Kan også bruges til formaling af malt ved ølfremstilling.

Product no.: 6030, Weight: 4000 g.

Temporarily out of stock

Price for
1 item: 480,00 DKK

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Koji-kin starterkultur - 10 g - For 22 liter

Starterkultur til Koji-kin - bruges til fremstilling af blandt andet Miso, Shoyu og Tamari eller til fremstiling af Japansk risvin - Sake

Product no.: 6110, Weight: 51 g. (Content: 10 g)

In stock

Price for
1 item: 182,00 DKK

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Tempeh starterkultur - til 3-4 kg Tempeh

Starterkultur til fremstilling af Tempeh.

Product no.: 6115, Weight: 12 g. (Content: 10 g)

In stock

Price for
1 item: 92,00 DKK

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Natto starter culture - For 10 kg

Starter culture for production of Natto from soybeans

Product no.: 6118, Weight: 12 g. (Content: 10 g)

In stock

Price for
1 item: 126,00 DKK

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Nigari salt (Magnesiumklorid) - 500 g

Koaguleringsmiddel til fremstilling af tofu fra sojamælk

Product no.: NIG500, Weight: 525 g. (Content: 500 g)

In stock

Price for
1 item: 98,00 DKK
5 items: 447,00 DKK
10 items: 880,00 DKK

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Hjemmeriet ► Soy and Sake

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Updated: 2024-11-21 09:42:20

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