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Cheese – Cultures/enzymes – Moulds

Read more about Cheese
Read more about Cheese

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White mold culture PCA-1 for 300 litres
White mold culture for making Brie/Camemberts
Product no.: PCA-1, Weight: 15 g. (Content: 0,5 g) In stock
Price for
1 item: 68,00 DKK
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White mold culture PCA-1 for 3000 litres
White mold culture for making Brie/Camemberts
Product no.: PCA-1-10, Weight: 25 g. (Content: 5 g) In stock
Price for
1 item: 268,00 DKK
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Blue cheese culture - PR-1 - for 1000 litres
Blue cheese culture - PR-1 - roquefort/danablu
Product no.: 1421-PR-1, Weight: 10 g. (Content: 0,2 g) In stock
Price for
1 item: 71,00 DKK
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Blue cheese culture - PRG-3 - for 1000 litres
Blue cheese culture - PRG-3 - roquefort / gorgonzola
Product no.: 1421-PRG-1, Weight: 10 g. (Content: 0,2 g) In stock
Price for
1 item: 71,00 DKK
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White mould culture - Geotricum - For 500 litres
White mould culture - GEO CH manufactured by Chr. Hansen
Product no.: 1420-GEO CH, Weight: 10 g. (Content: 0,1 g) In stock
Price for
1 item: 56,00 DKK
10 items: 244,00 DKK
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White mold culture GCA for 500 litres
White mold culture - Geotricum
Product no.: GCA, Weight: 10 g. (Content: 5 g) Not in stock
Price for
1 item: 56,00 DKK
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Hjemmeriet -> Cheese -> Cultures/enzymes -> Moulds


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