Practical sieve/strainer for draining regular yogurts, making them much thinker like greek yogurts.
The actual strainer is placed inside a container with lid, making it easy for you to store it in the fridge and keep the yogurt cool whilst the whey is draning off.
The excess whey you end up with can advantageously be used as flavouring when baking breads etc.
The sieve/strainer has an internal volume of 2,5 liter and there is room for 0,5 liter of whey below the siev when draining in the bowl.
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